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    You are in: Home / Recipes / Crock Pot Chicken Mole Recipe
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    Crock Pot Chicken Mole

    Crock Pot Chicken Mole. Photo by Sage

    1 Photo of Crock Pot Chicken Mole

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    Total Time:

    Prep Time:

    Cook Time:

    9 hrs 25 mins

    25 mins

    9 hrs

    Geema's Note:

    The traditional Chicken mole is just delicious and this recipe makes it extremely simple to prepare using your crock pot. BHG's Slow Cooker Recipes is the source.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a blender container or food processor bowl, combine undrained tomatoes, onion, nuts, garlic, jalapeno peppers, cocoa powder, raisins, sesame seeds, sugar, salt and spices.
    2. 2
      Cover and blend until mixture is a coarse puree.
    3. 3
      In the crock pot, place the tapioca.
    4. 4
      Add chicken and then the sauce.
    5. 5
      Cover, and cook on low for 9 hours.
    6. 6
      Serve with hot cooked rice.
    7. 7
      and sprinkle with the pumpkin seeds.

    Ratings & Reviews:

    Read All Reviews (10)

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    Nutritional Facts for Crock Pot Chicken Mole

    Serving Size: 1 (302 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 780.1
     
    Calories from Fat 459
    58%
    Total Fat 51.1 g
    78%
    Saturated Fat 13.4 g
    67%
    Cholesterol 212.8 mg
    70%
    Sodium 943.4 mg
    39%
    Total Carbohydrate 23.4 g
    7%
    Dietary Fiber 4.0 g
    16%
    Sugars 7.2 g
    28%
    Protein 58.5 g
    117%

    The following items or measurements are not included:

    ground coriander

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