Quick Chicken Mole

Recipe by cookiedog
READY IN: 1hr 45mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Heat oil in a saute pan over medium heat. Add onion and saute until translucent.
  • Add garlic and spices and continue to saute to toast and develop flavor.
  • Add diced tomatoes, peppers, chipotles, broth, peanut butter, and chocolate.
  • Simmer for 10 minutes.
  • Strain and puree until smooth.
  • Place chicken skin side down and sear the chicken in a heavy bottomed hot saute pan over medium-high heat until browned on both sides.
  • Add to casserole dish, cover with sauce and braise in the oven for 45 minutes to 1 hour.
  • Garnish with pepitas and serve with rice.
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