Crock Pot Chicken Mole

Recipe by Geema
READY IN: 9hrs 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a blender container or food processor bowl, combine undrained tomatoes, onion, nuts, garlic, jalapeno peppers, cocoa powder, raisins, sesame seeds, sugar, salt and spices.
  • Cover and blend until mixture is a coarse puree.
  • In the crock pot, place the tapioca.
  • Add chicken and then the sauce.
  • Cover, and cook on low for 9 hours.
  • Serve with hot cooked rice.
  • and sprinkle with the pumpkin seeds.
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