Croatian Sour Soup
- Ready In:
- 1hr 15mins
- Ingredients:
- 18
- Serves:
-
4-6
ingredients
- 1 medium potato, diced
- 1 cup onion, diced
- 1 teaspoon sweet Hungarian paprika
- 2 tablespoons vegetable oil
- 2 cloves garlic, minced or pressed
- 1⁄4 teaspoon ground fennel
- 1 bay leaf
- 1 carrot, diced
- 1 small parsnip, diced
- 1 stalk celery, chopped
- 2 tablespoons whole wheat pastry flour or 2 tablespoons unbleached white flour
- 1⁄4 teaspoon salt
- 1⁄2 teaspoon fresh ground black pepper
- 2 tablespoons cider vinegar
- 5 cups vegetable stock, heated
- 1⁄2 cup sauerkraut
- sour cream, optional
- minced chives, optional
directions
- Simmer potato in salted water until tender but firm.
- Drain and set aside, covered.
- Saute the onions and paprika in the oil, add the garlic and saute for a few minues more.
- Mix in the fennel, bay leaf, carrots, parsnips and celery, saute for 5 minutes, stirring.
- Sift the flour ino the vegetables and simmer on low heat for a few minutes, stirring.
- Add the salt, black pepper, vinegar and vegetable stock.
- Simmer for 10 minutes then stir in the potatoes and sauerkraut.
- Garnish each bowl with sour cream or chives, serve with black bread or marbled rye.
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RECIPE SUBMITTED BY
TishT
Las Vegas, Nevada
I live in Las Vegas. I was lucky enough to run into Recipezaar around Nov. 2000 and got hooked quickly. I am a cookbook collector and have been collecting recipes for as long as I can remember. My DH had to build in shelves for all my cookbooks! I like to dabble with OAMC and for a few years hosted the Budget/OAMC forum with some great people over there. Even though I don't work in the forum any longer I've set up a lot of cookbooks for the purpose of OAMC and stretching food that might be helpful. Please feel free to check them out! I go on food jags and cooking jags! Please come say hi to me and chat on facebook. I currently host a blog for saving money through finding deals and coupons if you are interested. Most of the time I try to cook and have a good dinner on the table but I'll be honest enough to say there is still fast food occasionally in the budget! I have had such wonderful support here whenever I need it. Thank you all for being here! Just a quick note on how I rate recipes:
? 5 stars - This recipe is perfect. (My DH is truly a critic and doesn't give 5's unless it's amazing) I would recommend it to others and would definitely make again.
? 4 stars - This recipe was good but I would change something in it next time.
? 3 stars - This is a recipe I would not make again but it was OK
? 2 stars - This recipe I would not make again and we didn't like it at all
? 1 star - This recipes did not work out/taste was unappealing and wouldn't make again