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    You are in: Home / Recipes / Creamy Potluck Potatoes Recipe
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    Creamy Potluck Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Fluffy's Note:

    Creamy cheesy and very good. Try this one for your next pot luck

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan cook potatoes for 10 to 12 minutes or until tender.
    2. 2
      Drain rinse with cold water.
    3. 3
      Drain again.
    4. 4
      In a large bowl stir together the soup sour cream cream cheese and butter.
    5. 5
      Stir in 1/4 cup of the shredded cheese, 3 tbsp of the green onions, milk garlic salt and pepper.
    6. 6
      Stir in potatoes.
    7. 7
      Put in 2 quart baking dish.
    8. 8
      Bake at 350°F for 25 to 30 minutes or until heated through.
    9. 9
      Sprinkle with remaining 1/2 cup cheese.
    10. 10
      Let stand 5 minutes.
    11. 11
      Sprinkle with remaining green onions.

    Ratings & Reviews:

    • on June 29, 2004

      55

      Worth the effort to make. This recipe is easy to follow and the resulting dish tastes great. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Creamy Potluck Potatoes

    Serving Size: 1 (511 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 609.3
     
    Calories from Fat 280
    46%
    Total Fat 31.1 g
    47%
    Saturated Fat 18.1 g
    90%
    Cholesterol 81.3 mg
    27%
    Sodium 743.8 mg
    30%
    Total Carbohydrate 67.8 g
    22%
    Dietary Fiber 7.6 g
    30%
    Sugars 3.3 g
    13%
    Protein 17.0 g
    34%

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