Total Time
Prep 5 mins
Cook 0 mins

Rich and delicious!


  1. In a small mixer bowl, beat butter, cocoa, corn syrup and vanilla until blended.
  2. Add powdered sugar and milk; beat until spreading consistency.
  3. Note: This makes enough for an 8x8" pan; double it for a 9x13" pan.
Most Helpful

I was delighted with this recipe! It makes a thin frosting on a 9x13 pan so if you like a thicker frosting I would definately suggest doubling the recipe. Very Yummy!

shortstuff January 27, 2003

This was so nice and creamy. Thanks for posting.

gwynn February 06, 2012