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    You are in: Home / Recipes / Creamy Brownie Frosting Recipe
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    Creamy Brownie Frosting

    Creamy Brownie Frosting. Photo by under12parsecs

    1/3 Photos of Creamy Brownie Frosting

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Joy1996's Note:

    Rich and delicious!

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    Ingredients:

    Yield:

    Cup

    Units: US | Metric

    Directions:

    1. 1
      In a small mixer bowl, beat butter, cocoa, corn syrup and vanilla until blended.
    2. 2
      Add powdered sugar and milk; beat until spreading consistency.
    3. 3
      Note: This makes enough for an 8x8" pan; double it for a 9x13" pan.

    Ratings & Reviews:

    • on January 27, 2003

      55

      I was delighted with this recipe! It makes a thin frosting on a 9x13 pan so if you like a thicker frosting I would definately suggest doubling the recipe. Very Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2011

      55

      This was a lovely creamy and sweet chocolate frosting for "Whatever Floats Your Boat" Brownies! by Karen =^..^= I added a dash of cinnamon and about 1 T strong coffee along with the milk. Decadent! Thanks Joy1996!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2012

      55

      This was so nice and creamy. Thanks for posting.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (24)

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    Nutritional Facts for Creamy Brownie Frosting

    Serving Size: 1 (207 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 903.8
     
    Calories from Fat 326
    36%
    Total Fat 36.2 g
    55%
    Saturated Fat 22.0 g
    110%
    Cholesterol 92.3 mg
    30%
    Sodium 322.8 mg
    13%
    Total Carbohydrate 146.1 g
    48%
    Dietary Fiber 3.0 g
    12%
    Sugars 123.5 g
    494%
    Protein 3.5 g
    7%

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