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    You are in: Home / Recipes / Country Chicken Recipe
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    Country Chicken

    Country Chicken. Photo by Seasoned Cook

    1/3 Photos of Country Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    Derf's Note:

    We eat a lot of chicken and it is always nice to find another good way to cook it, this is one of the good ones!

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    Units: US | Metric


    1. 1
      Coat chicken in flour and salt.
    2. 2
      Saute in butter.
    3. 3
      remove and keep warm.
    4. 4
      Add next 3 ingredients, cook 3 minutes.
    5. 5
      Blend in next 5 ingredients, mix well.
    6. 6
      Add chicken, cover, simmer 30 minutes.
    7. 7
      Garnish with almonds.

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    Ratings & Reviews:

    • on January 08, 2008


      Very tasty! My family and I enjoyed it. We are lovers of raisins. The raisins and almonds made this dish special. I added 2 carrots, chopped, and 1 (14 oz.) can of petit diced tomatoes. A very filling entree. Prepared for the January 2008 Photo Swap.

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    • on December 16, 2004


      I took me awhile to get around to doing this dish but I finally did and it was terrific. Really easy too. I used legs and thighs, lots of curry powder and toasted coconut as I did not have almonds. Just terrific over basmati rice. Don't think I've had a Derf recipe I haven't liked. Thanks again Dorothy.

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    • on December 21, 2002


      My friend Dorothy Parks, great recipe! I didn't add the sour cream or the tomato pure cuz i didn't have any and I substituted spaghetti sauce. It was great!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Country Chicken

    Serving Size: 1 (444 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 822.0
    Calories from Fat 507
    Total Fat 56.4 g
    Saturated Fat 19.7 g
    Cholesterol 243.9 mg
    Sodium 1481.0 mg
    Total Carbohydrate 21.4 g
    Dietary Fiber 2.9 g
    Sugars 9.8 g
    Protein 56.2 g

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