Cold Asparagus With Mustard Dressing

Total Time
Prep 15 mins
Cook 15 mins

This asparagus becomes slightly pickled and is very refreshing during the summer. It is also very easy to make. The more you let it stand the more flavor the asparagus absorbs.


  1. Steam asparagus until crisp but fork tender Chill in cold water to stop cooking process.
  2. Mix together ingredients.
  3. Add asparagus to mixture and toss.
  4. Let stand in refidgerator for at least 1 hour.
Most Helpful

Yum! This was a great summer side dish, thanks for posting.

Carol in Cabo August 07, 2010

Great summer snack or side dish, especially for picnics!

Emilily July 10, 2008

Easy, flavorful and healthy! Great for snacking out of the fridge. Thanks!

Rita~ March 14, 2008