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    You are in: Home / Recipes / Cold Asparagus With Mustard Dressing Recipe
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    Cold Asparagus With Mustard Dressing

    Cold Asparagus With Mustard Dressing. Photo by Rita~

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Chef #210729's Note:

    This asparagus becomes slightly pickled and is very refreshing during the summer. It is also very easy to make. The more you let it stand the more flavor the asparagus absorbs.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Steam asparagus until crisp but fork tender Chill in cold water to stop cooking process.
    2. 2
      Mix together ingredients.
    3. 3
      Add asparagus to mixture and toss.
    4. 4
      Let stand in refidgerator for at least 1 hour.

    Ratings & Reviews:

    • on August 07, 2010

      55

      Yum! This was a great summer side dish, thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 10, 2008

      55

      Great summer snack or side dish, especially for picnics!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 14, 2008

      55

      Easy, flavorful and healthy! Great for snacking out of the fridge. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cold Asparagus With Mustard Dressing

    Serving Size: 1 (195 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 162.1
     
    Calories from Fat 125
    77%
    Total Fat 13.9 g
    21%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 343.2 mg
    14%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 3.5 g
    14%
    Sugars 2.5 g
    10%
    Protein 4.2 g
    8%

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