Honey Mustard Dressing
photo by kriszti2000
- Ready In:
- Combine all ingredients in a mixing bowl and mix well.
- Cover and chill before serving.
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This is a fantastic dressing and it's so easy to make! It's perfect for lazy bachelors that like to eat well. The only changes I made were using apple cider vinegar instead of white vinegar, and using 1/4 tsp of paprika because I didn't have a 1/8 tsp measure. :) This is also fantastic as a sandwich spread or a dipping sauce for chicken fingers. Next time I make it, I will use rice wine vinegar instead, just to see what happens. Thanks for the great recipe!
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I am a mother of three and live in central Pennsylvania. My children were very active in after school activities and found we weren't spending anytime together at meal time. In 1998, I decided to start cooking my dinners in a crockpot so that we could have a home cooked meal together once everyone came home. My children now get so excited to see what we are having to eat and love the smell when they walk in the door. My family calls me the crock pot queen. LOL I use my crock pot everyday of the year. <br> <br>My three children are now in college and before they come home they request their favorite meal. I still continue to cook in the crock pot for my husband and I. It is nice after a long day to know your meal is ready. It also helps in keeping my grocery bill down. With zaar, I can print my shopping list and that is all I purchase is the ingredients on that list. <br> <br>Now, my two daughters have been crock pot cooking while in college. They find it is easy to cook for the themselves and their friends. It is an easy way to have friends over for dinner after classes <br> <br>I still love trying new recipes and purchasing cookbooks, especially crock pot cookbooks. <br> <br>Happy Cooking!