Total Time
Prep 5 mins
Cook 20 mins

So simple, but so good! My kids (18 and 12) loved it. Should be on a Hawaiian breafast buffet! Served ours with some cheesy scrambled eggs and oj. From the collection.

Ingredients Nutrition


  1. In bowl combine coconut, sugar, butter, egg and vanilla.
  2. Mix well.
  3. Spread over each slice of bread.
  4. Place on ungreased baking sheet.
  5. Bake at 350 F for 15-20 minutes.
  6. At end, broil for just a moment to brown the coconut slightly.


Most Helpful

This toast is amazing! Made it tonight to go along with bourbon chicken. Hubby couldn't eat dinner because he ate so many of these he got full lol. Kids loved em to. Directions were spot on. Will def make this again. Thank you for posting a great recipe.

Karen Guerra October 21, 2009

Simple and easy to make. Makes a good on-the-go breakfast or anytime snack!

Carlamo September 10, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a