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    You are in: Home / Recipes / Coconut Pudding Recipe
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    Coconut Pudding

    Coconut Pudding. Photo by Olive*

    1/1 Photo of Coconut Pudding

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    0 mins

    30 mins

    Tasty Tidbits's Note:

    Rich and smooth. It takes half an hour to make, but it well worth the effort. Posting in response to a request. Plan ahead as it needs time to chill.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium saucepan, combine sugar, flour and salt over a medium heat; gradually stir in milk.
    2. 2
      Cook and stir over medium heat until the mixture is thick and bubbly.
    3. 3
      Reduce heat to low and cook 2 minutes more.
    4. 4
      Remove the pan from heat.
    5. 5
      Separate the egg yolks from whites.
    6. 6
      Beat the egg yolks slightly.
    7. 7
      Gradually stir 1 cup of the hot mixture into yolks.
    8. 8
      Return the egg mixture to the saucepan and bring the entire mixture to a gentle boil.
    9. 9
      Cook and stir 2 minutes before removing the pan from heat.
    10. 10
      Stir butter, vanilla, and coconut into the hot mixture.
    11. 11
      Let cool 5 minutes, then pour into serving dishes and chill several hours until serving time.
    12. 12
      The hot mixture can also be poured into a baked 9 inch pie crust for coconut cream pie.
    13. 13
      Top with meringue and brown or just top with whipped cream.

    Ratings & Reviews:

    • on February 21, 2009

      55

      Can't go wrong with homemade pudding of any kind.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Coconut Pudding

    Serving Size: 1 (166 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 304.7
     
    Calories from Fat 118
    38%
    Total Fat 13.2 g
    20%
    Saturated Fat 8.2 g
    41%
    Cholesterol 130.0 mg
    43%
    Sodium 207.0 mg
    8%
    Total Carbohydrate 39.9 g
    13%
    Dietary Fiber 0.6 g
    2%
    Sugars 29.3 g
    117%
    Protein 7.3 g
    14%

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