- 11 ounces refrigerated breadstick dough
- 2 tablespoons margarine, melted
- 1 tablespoon honey
- 2 tablespoons sugar
- 1⁄2 teaspoon cinnamon
Directions See How It's Made
- Heat oven to 350.
- Unroll dough; separate into strips.
- Combine margarine and honey; brush over strips.
- Twist each strip on flat surface.
- Place 1 inch apart on large ungreased cookie sheet.
- In small bowl, combine sugar and cinnamon; sprinkle evenly over strips.
- Bake for 15 to 18 minutes or until golden brown.