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    You are in: Home / Recipes / Cinnamon Roll Icing Recipe
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    Cinnamon Roll Icing

    Cinnamon Roll Icing. Photo by staargirrl

    1/2 Photos of Cinnamon Roll Icing

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Christineyy!'s Note:

    I'm not a fan of the plain powdered sugar/milk icing that is normally used on cinnamon rolls so I like to make this recipe!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat cream cheese and butter in a small microwavable bowl for about 30 seconds *Watch closely*. Once softened, stir to combine.
    2. 2
      Add powdered sugar about 1/4 cup at a time. Add vanilla, milk, and last bit of powdered sugar and stir to combine well.
    3. 3
      Add more milk for a thinner consistency and more sugar for a thicker consistency. Spread/pour over hot rolls.

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    Ratings & Reviews:

    • on May 28, 2011

      Great Recipe I just sprinkeld a little rum on top to give it a little zip.It is fabulous thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 10, 2011

      55

      Good recipe....I only used 4 oz cream cheese and still had plenty of icing. I was even able to put some in the fridge to use later. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2010

      55

      Like everyone else reviewing this, I like a different icing for my cinnamon rolls. This one is really wonderful. I just caught my dh grabbing a spoonful out of the bowl! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Cinnamon Roll Icing

    Serving Size: 1 (45 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 153.2
     
    Calories from Fat 83
    54%
    Total Fat 9.3 g
    14%
    Saturated Fat 5.5 g
    27%
    Cholesterol 27.7 mg
    9%
    Sodium 111.3 mg
    4%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 0.0 g
    0%
    Sugars 15.3 g
    61%
    Protein 2.1 g
    4%

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