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    You are in: Home / Recipes / Chunky Pecan Pie Bars Recipe
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    Chunky Pecan Pie Bars

    Chunky Pecan Pie Bars. Photo by Vseward (Chef~V)

    1/1 Photo of Chunky Pecan Pie Bars

    Total Time:

    Prep Time:

    Cook Time:

    57 mins

    12 mins

    45 mins

    Vseward (Chef~V)'s Note:

    If you like pecan pie you'll love these pecan pie bars with chocolate! Easy to make and easy to dissappear! RS: VeryBestBaking

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    Ingredients:

    Yield:

    Bars

    Units: US | Metric

    Filling

    Directions:

    1. 1
      PREHEAT oven to 350 degrees F. Grease 13 x 9-inch baking pan.
    2. 2
      FOR CRUST:.
    3. 3
      BEAT flour, butter and brown sugar in small mixer bowl until crumbly. Press into prepared baking pan.
    4. 4
      BAKE for 12 to 15 minutes or until lightly browned.
    5. 5
      FOR FILLING:.
    6. 6
      BEAT eggs, corn syrup, granulated sugar, butter and vanilla extract in medium bowl with wire whisk. Stir in chunks and nuts. Pour evenly over baked crust.
    7. 7
      BAKE for 25 to 30 minutes or until set. Cool in pan on wire rack. Cut into bars.

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    Ratings & Reviews:

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    Nutritional Facts for Chunky Pecan Pie Bars

    Serving Size: 1 (1477 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 182.3
     
    Calories from Fat 88
    48%
    Total Fat 9.8 g
    15%
    Saturated Fat 4.1 g
    20%
    Cholesterol 26.4 mg
    8%
    Sodium 29.7 mg
    1%
    Total Carbohydrate 22.5 g
    7%
    Dietary Fiber 1.3 g
    5%
    Sugars 13.4 g
    53%
    Protein 2.0 g
    4%

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