Chocolate Chip Muffins Gluten Free

READY IN: 25mins
Recipe by debbieleafblad

This comes from Quick Cooking Jan 2000 but made with gluten free flour.

Top Review by chibitotorooo

Tried the recipe exactly as is, muffins turned out hard as rocks and extremely dry. Waste of time and ingredients!

Ingredients Nutrition


  1. In a large bowl, combine the first four ingredients. In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips. Fill muffin cups 3/4 full. Bake at 400 for 18-20 minutes. Cool for 5 minutes before removing to a wire rack.

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