Chipotle Cream Cheese Sauce

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Total Time
35mins
Prep
15 mins
Cook
20 mins

A wonderful cheese sauce with a kick. Great on seafood or chicken enchiladas. I was lucky to be able to adopt this recipe..and as it's one of my favourites I'm really happy about that..I like to mix this with plain steamed rice. It's delicious!

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Ingredients

Nutrition

Directions

  1. In a saucepan over medium heat, melt the butter.
  2. Add onion and saute until translucent.
  3. Add jalapeno, garlic, and red pepper and saute until soft.
  4. Add oregano, salt, cumin and chipotle.
  5. Decrease heat to low, add cream and cream cheese.
  6. Simmer for 5 to 10 minutes.
  7. Remove pan from heat and stir in the jack cheese.
  8. Stir until melted and well incorporated.
  9. Keep warm on lowest heat.
Most Helpful

5 5

Fabulous sauce! I made it to go over my Chimichangas and it was wonderful,and so creamy! I will also use it, as specified, for an enchilada topping,and many other uses that I can imagine it used for too. Thanks Mean