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    You are in: Home / Recipes / Chinese Noodle Salad Recipe
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    Chinese Noodle Salad

    Chinese Noodle Salad. Photo by JustJanS

    1/1 Photo of Chinese Noodle Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Terese's Note:

    I got this recipe from the back of a packet of Chang's Fried Noodles. It's so easy and tasty and a real hit. You can use any other Asian fried noodles or even two minute noodles if you can't find Chang's Fried Noodles. I prefer to use pine nuts in this recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Dressing

    Directions:

    1. 1
      Combine salad ingredients in a large bowl and mix well.
    2. 2
      Combine dressing ingredients in a jar and mix well (can be stored in fridge).
    3. 3
      Immediately before serving pour dressing over salad and mix well.

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    Ratings & Reviews:

    • on January 23, 2006

      55

      Try this and everybody loved it in the X'mas Party. I put a bit of fish sauce in the dressing to give a bit more taste.

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    • on December 27, 2004

      55

      Terese this is sooo tasty. I think I made it about 4 times on our holiday to Vic. I did heat the sugar and vinegar in the microwave to help melt the sugar and I also added more sesame just for personal taste. Love the pine nuts! Thanks for an excellent recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 22, 2004

      55

      We were lucky enough to eat this when Terese brought it to our 'zaar Christmas party earlier this month. It's a lovely simple salad, really off-set by the sweet and sour dressing. I have tasted similar versions of this, and must say i really liked the pine nuts rather than the usual almonds you find in this.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chinese Noodle Salad

    Serving Size: 1 (81 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 400.4
     
    Calories from Fat 284
    71%
    Total Fat 31.6 g
    48%
    Saturated Fat 3.8 g
    19%
    Cholesterol 0.0 mg
    0%
    Sodium 243.7 mg
    10%
    Total Carbohydrate 28.9 g
    9%
    Dietary Fiber 1.4 g
    5%
    Sugars 17.5 g
    70%
    Protein 3.5 g
    7%

    The following items or measurements are not included:

    Chinese cabbage

    white wine vinegar

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