Pf Chang's Cellophane Noodle Salad

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READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Soak bean threads in warm water until soft, about 15 minutes. Cut into four-inch lenghts. Cook in a medium pot of soiling water for one minute. Drain, and cool and pat dry.
  • Combine the dressing ingredients and toss with the noodles to coat thoroughly. Mound noodles on a serving platter.
  • Garnish with shrimp, julienned green onions, carrots and cucumber; beans sprouts and chopped cilantro.
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