Chili Oodles (Chili Noodles - No Beans)

Total Time
Prep 0 mins
Cook 30 mins

I love this recipe. It was passed on to me from my mother in-law (I tweaked it just a little). It is quick and so yummy. Left overs re-heat great!


  1. In a large sauce pot, cook the ground meat & onion, until the meat is done, then drain.
  2. Stir in remaining ingredients (except noodles).
  3. Heat to boiling, then reduce heat & simmer 20 minuets, stirring occasionally.
  4. Serve over cooked egg noodles.
  5. For those who like it cheesy ;) add in some Velveeta to your bowl, or even the whole pot.