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    You are in: Home / Recipes / Chicken Ala King Recipe
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    Chicken Ala King

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Chef #DBLEE's Note:

    Old time classic chicken dish in a cream sauce.

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    Units: US | Metric


    1. 1
      Place into a mixing bowl and combine chicken, pepper, salt and onion powder and set aside for 15 minutes.
    2. 2
      Melt the butter and flour and make a white roux, add salt and onion powder and blend well.
    3. 3
      Add in the chicken broth and bring to a simmer and when the mixture start to thicken adds half and half and whisk mixture at a simmer to thicken.
    4. 4
      Stirring the mixture and add in the chicken pieces and simmer for 10 minutes.
    5. 5
      Add in pea and carrot and eggs pieces and mix well and simmer for 5 minutes.

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    Ratings & Reviews:

    • on August 05, 2012


      Sorry but this recipe has too many mishaps! I added the salt and onion powder at the beginning where the recipe calls for it. At the end of the recipe it says to add more salt and onion powder. It definitely doesnt need more of either after the ingredients were added at the beginning. After making the rue and following the instructions it never got thick! I added instant potato flakes to thicken it. I am giving it 3 stars for flavor but the recipe needs work, like more information for cooking.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken Ala King

    Serving Size: 1 (1095 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1342.6
    Calories from Fat 799
    Total Fat 88.8 g
    Saturated Fat 42.3 g
    Cholesterol 606.6 mg
    Sodium 4651.5 mg
    Total Carbohydrate 32.7 g
    Dietary Fiber 2.0 g
    Sugars 2.9 g
    Protein 99.8 g

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