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    You are in: Home / Recipes / Cherry Vanilla Fudge Recipe
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    Cherry Vanilla Fudge

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    Lvs2Cook's Note:

    Festive at Christmas or Valentine's Day! Prep and cook time are approximate.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine sugar, salt, cream, mil, corn syrup and butter in a large heavy saucepan.
    2. 2
      Cook over medium heat, stirring constantly, until mixture comes to boiling.
    3. 3
      Continue cooking, stirring occasionally, until candy thermometer reaches 238F (soft-ball stage).
    4. 4
      Remove from heat, leaving thermometer in the saucepan. Cool to 100°F.
    5. 5
      Add vanilla. Beat briskly until fudge thickens and begins to lose its gloss.
    6. 6
      Stir in cherries.
    7. 7
      Pour into buttered 8" square pan.
    8. 8
      Cool. Cut into squares when firm.

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    Ratings & Reviews:

    • on February 18, 2010

      So sorry--apparently I'm Fudge Impaired. I bought a new candy thermometer to try this recipe, and I ended up with ooze that my husband and I couldn't even stir. He broke the spoon trying. I poured it onto a piece of buttered waxed paper. It looks sort of like caramel, but it is too runny for caramel. Please give me some possibilities on what I did wrong! For starters, I probably overcooked it. I hope that an experienced, successful fudge maker will try this recipe and write a review. I don't want to give a star rating, because I'm the one that goofed. Your puppy photo is adorable!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cherry Vanilla Fudge

    Serving Size: 1 (67 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 208.5
     
    Calories from Fat 41
    19%
    Total Fat 4.6 g
    7%
    Saturated Fat 2.8 g
    14%
    Cholesterol 14.7 mg
    4%
    Sodium 95.9 mg
    3%
    Total Carbohydrate 42.5 g
    14%
    Dietary Fiber 0.0 g
    0%
    Sugars 38.9 g
    155%
    Protein 0.6 g
    1%

    The following items or measurements are not included:

    candied cherries

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