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    You are in: Home / Recipes / Cheesy Broccoli-Rice Casserole Recipe
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    Cheesy Broccoli-Rice Casserole

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    5 mins

    50 mins

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    1. 1
      Mix all ingredients together- the broccoli is still frozen!
    2. 2
      -and pour into a 9x13" baking dish.
    3. 3
      Bake at 350 degrees for 45-50 minutes.

    Ratings & Reviews:

    • on January 15, 2004


      This was a great side dish! Very easy and so much better than the dry rice mix you can buy in the store. This makes alot but I'm sure we'll finish it right up. Thanks for a great side dish recipe that we will definately make again!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 22, 2003


      This is great, I make it the same way, so easy. Thanks Linda

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 17, 2012


      Decided to make this rather than my usual recipe as mine requires cooking the broccoli and rice first and has cooked onion and celery as well as a little butter in addition to the ingredients listed in this recipe. I wanted an easier version of this casserole and this was it. I will make it again when short on time. I will probably add a 1/2 cup milk or so when I make it again, I would have liked it just a touch creamier. Just a personal preference. Try this recipe, you won't be sorry. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Cheesy Broccoli-Rice Casserole

    Serving Size: 1 (142 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 214.2
    Calories from Fat 97
    Total Fat 10.8 g
    Saturated Fat 5.6 g
    Cholesterol 31.1 mg
    Sodium 986.2 mg
    Total Carbohydrate 21.8 g
    Dietary Fiber 1.7 g
    Sugars 3.7 g
    Protein 7.5 g

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