Cheesy Bread Rolls

Submitted by VegeMight

"These are easy to make and very tasty. Prep time does not include rising."

 

• Ready In: 55mins
• Ingredients: 8
• Yields: 6 rolls

ingredients

• 1 (7 g) packet dried yeast
• 1⁄4 cup warm water
• 1 cup lukewarm milk
• 3 1⁄2 cups flour
• 1 1⁄2 tablespoons sugar
• 1 tablespoon soft butter or 1 tablespoon shortening
• 2 teaspoons salt
• 3⁄4 cup tasty cheese

directions

1. Combine yeast with warm water.
2. Combine half the flour, milk, sugar and butter in bowl or bench mixer.
3. Pour in yeast and remaining flour.
4. Work until smooth and elastic.
5. Let rise 1 hour in oiled bowl; cover with cloth.
6. Punch down and knead until smooth.
7. Divide dough into six, shape into rounds and place on greased tray so rolls just touching.
8. Let rise about 40 minutes.
9. Brush tops and sides lightly with milk.
10. Top with tasty cheese and bake at 200C for about 35 minutes.
11. NOTE: You can used grated cheese, or thin slices.

Reviews

[Lynn B.]

Really easy rolls, loved them. FYI, the oven temp is listed as 200C which is 400F.

 

[*OzMan*]

Very easy rolls to make on a weeknight and they came out great! Thank you!

 

[kassey]

I made these tonight they were lovely ,will be making these a lot, very easy, my family enjoyed them

 

[Fairy Nuff]

I agree with JenT that these were easy to make.I made them for my daughter's school lunches but couldn't resist eating one straight from the oven. The recipe makes 6 huge,cheesy rolls. I will use this recipe often!

 

[Jen T]

Made these to go with homemade soup. Really easy to make. Will be a keeper:)