Cheesy Pinwheel Rolls

Recipe by Pawsfurthought
READY IN: 18mins
SERVES: 18
YIELD: 18 rolls
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (1 1/4 ounce) envelope Lipton Recipe Secrets savory herb with garlic soup mix
  • 1
    (8 ounce) package cream cheese, softened
  • 1
    cup shredded mozzarella cheese (about 4 oz.)
  • 1
    tablespoon grated parmesan cheese
  • 2
    tablespoons milk
  • 2
    (10 ounce) packages refrigerated pizza dough

DIRECTIONS

  • Preheat oven to 425°. In medium bowl, combine all ingredients except pizza crust; set aside. Unroll pizza crusts, then evenly top with filling. Roll, starting at longest side, jelly-roll style. Cut into 32 rounds*. On baking sheet sprayed with nonstick cooking spray, arrange rounds cut side down. Bake 13 minutes or until golden brown.