Recipe by Exotic Desert
This is oatmeal boiled in chai tea and flavored with honey. You could even substitute the chai teabag for your own favorite tea.
Top Review by loof
This is a different and tasty oatmeal! The chai provided a nice flavor and using honey for the sweetener was a good match. Enjoyed this breakfast - thanks for posting the recipe! Made for the Comfort Cafe Event, January 2010
Directions See How It's Made
- Combine water and milk into a small saucepan and bring to a boil.
- Add teabag(s), reduce heat, place the cover on part-way so that steam can escape, and cook for 4-6 minutes
- Add oatmeal and cook for about 5 minutes. Stir frequently.
- Remove from heat and sweeten with honey to taste.