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    You are in: Home / Recipes / Carne Asada Fries Recipe
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    Carne Asada Fries

    Carne Asada Fries. Photo by tankk_girl

    1/1 Photo of Carne Asada Fries

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs

    4 hrs

    1 hrs

    tankk_girl's Note:

    A recipe I created when I was trying to duplicate Carne Asada Fries from Filibertos.

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    Ingredients:

    Servings:

    Units: US | Metric

    Fries

    • peanut oil or other vegetable oil, for frying
    • 2 lbs baking potatoes, like russets
    • salt, to taste

    Carne Asada

    Guacamole

    Directions:

    1. 1
      Fries:.
    2. 2
      Heat oil in a fryer to 325 degrees F.
    3. 3
      Skin potatoes, and cut into uniform sized matchsticks.
    4. 4
      Place the cut potatoes in a bowl of ice water to release some of the starch and to keep them from browning.
    5. 5
      Dry the potatoes strips thoroughly to keep them from splattering.
    6. 6
      Fry the potatoes for 3 minutes until soft but not golden brown, do not over-crowd them.
    7. 7
      Remove and place on paper towel. Turn heat up to 350, and place back in fryer for 4 minutes, or until golden brown.
    8. 8
      Let drain on paper towels.
    9. 9
      Carne Asada:.
    10. 10
      Mix tequila, juices, garlic, onion, Tabasco, and pepper in a medium bowl.
    11. 11
      Add steaks to marinade, ensuring they are completely covered.
    12. 12
      Place in refrigerator 4-6 hours, turning occasionally to ensure they stay submerged in marinade.
    13. 13
      Remove steaks, and grill about 7 minutes on each side.
    14. 14
      Cut into 1"x1/2" strips, set aside.
    15. 15
      Guacamole:.
    16. 16
      Place all ingredients in a bowl and blend with hand blender until smooth, or mash with a fork.
    17. 17
      Put a handful of fries in a bowl and top with 1/2 cup cheese, 1/2 cup carne asada strips, 1/4 cup guacmole, and 1/4 cup sour cream. Enjoy! (:.

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    Ratings & Reviews:

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    Nutritional Facts for Carne Asada Fries

    Serving Size: 1 (519 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1129.0
     
    Calories from Fat 585
    51%
    Total Fat 65.0 g
    100%
    Saturated Fat 29.2 g
    146%
    Cholesterol 253.4 mg
    84%
    Sodium 1523.6 mg
    63%
    Total Carbohydrate 68.7 g
    22%
    Dietary Fiber 11.9 g
    47%
    Sugars 11.3 g
    45%
    Protein 70.8 g
    141%

    The following items or measurements are not included:

    tequila

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