Total Time
Prep 5 mins
Cook 20 mins

Very easy and very good!

Ingredients Nutrition


  1. Preheat oven 375°F.
  2. Grease 9-inch square pan.
  3. Combine all ingredients and spread in pan.
  4. Bake for 20-25 minutes.
  5. Cut in squares while still warm.
Most Helpful

5 5

I made these with English toffee chips and spread a very thin layer of melted Ghiradelli chocolate on top. Simple and absolutely delicious.

5 5

Very easy and sinfully delicious. No need to make any changes as far as I am concerned. I love butterscotch so this was a dream for me to make. I had to hide them from my husband or he would have eaten them all. Thanks Dana. We really enjoyed these.

5 5

You didn't have to talk me into trying these--I LOVE caramel! I didn't have enough butterscotch chips so I added a few white chocolate chips and they were delicious! They are all gone now!!! Thanks Dana!