Caramel Toffee Squares

"Good yummy caramel square.."
 
Caramel Toffee Squares created by eagertrv
Ready In:
30mins
Ingredients:
8
Yields:
36 squares
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ingredients

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directions

  • Base:

  • Combine all base three ingredients and pat into a 7 x 11 brownie pan.
  • Bake at 350°F 20 minutes or until golden.
  • Filling:

  • Place butter, sugar, syrup and sweetened condensed milk into a saucepot over medium heat.
  • Bring to a boil, for five minutes, stirring constantly, as it can burn easily.
  • Remove from heat.
  • Beat with a spoon until it starts to thicken: pour over the baked cooled base.
  • Melt chips in a saucepot and when smooth, spread over caramel.Again the melted chocolate drizzled over the top can be optional.
  • Chill and cut into squares.

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  1. eagertrv
    Caramel Toffee Squares Created by eagertrv
  2. erryn_kruppi
    I have had this square just as written before and thought it was good...not outstanding. However, this week a co-worker brought this square in but without the chocolate and it was awesome! I had to come home and make some to add to my Christmas baking stash. Very easy and very tasty. I only used 1c. plus 2T. of flour but the climate is very cold and dry this time of year. Thanks for sharing this new staple in my house :)
     
  3. Dotty2
    Love this square. After I started making it I realized it was so very similiar to a square that I have been making for a number of years and always has been a favorite. Easy to prepare and it looks so "dainty". I made it in a 9x9 pan and it was perfect. Thanks andypandy.
     
  4. sandym
    This is an awesome recipe. It is one of my families favorites!!
     
  5. Gerry
    This Caramel Square is a delicious addition to the serving tray. So irresistibly good. Have added this to my Holiday Cookbook. This one is not only a five but it's a keeper as well! Thank you for sharing.
     

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