Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Caramel Apple Streusel Cheesecake Recipe
    Lost? Site Map

    Caramel Apple Streusel Cheesecake

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    0 mins

    2 hrs 15 mins

    Chef #240220's Note:

    I had found this recipe in Taste of Home and lost it. I refound it in the Woman's World Magazine. We love this cheesecake! I did not use their crust, I used the crust came from a recipe from littleturtle - Best Lemon Cheesecake Ever (Thank you)

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Crust

    Filling

    Topping

    Directions:

    1. 1
      Position racks in center and lower third of oven. Place roasting pan on lower rack; fill halfway with hot water. Preheat over to 325 degrees F.
    2. 2
      Grease a 11 - 12 inch spring form pan.
    3. 3
      Mix crust ingredients in a bowl until well combined. Press into bottom of pan. Bake crust for 5 minutes.
    4. 4
      Beat cream cheese and sugar until fluffy (3-4 minutes). Beat in eggs, one at a time, then add in cream, flour and vanilla. Stir in apple pie filling. Pour into prepared pan. Bake for 40 minutes.
    5. 5
      While it is baking combine all topping ingredients until crumbs form. After the first 40 minutes of baking, sprinkle this mixture over cheesecake. Bake an additional 30 minutes or until center jiggles when pan is gently shaken. Turn off oven. Let stand in oven with door closed 1 hour. Run knife around edge of pan. Cool on a rack. Chill overnight.

    Browse Our Top Cheesecake Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Caramel Apple Streusel Cheesecake

    Serving Size: 1 (169 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 496.7
     
    Calories from Fat 270
    54%
    Total Fat 30.0 g
    46%
    Saturated Fat 17.6 g
    88%
    Cholesterol 163.3 mg
    54%
    Sodium 319.0 mg
    13%
    Total Carbohydrate 49.3 g
    16%
    Dietary Fiber 1.1 g
    4%
    Sugars 29.4 g
    117%
    Protein 8.7 g
    17%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites