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2 hrs 15 mins
I had found this recipe in Taste of Home and lost it. I refound it in the Woman's World Magazine. We love this cheesecake! I did not use their crust, I used the crust came from a recipe from littleturtle - Best Lemon Cheesecake Ever (Thank you)
Units: US | Metric
Serving Size: 1 (169 g)
Servings Per Recipe: 16