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    You are in: Home / Recipes / Burritos (Crock Pot) Recipe
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    Burritos (Crock Pot)

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    5.0 1

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 15 mins

    15 mins

    6 hrs

    HeatherDiane's Note:

    I got this from a crock pot recipe book - I'll be honest I haven't tried it yet. I'm posting it here so I can try it soon and throw away the scrap of paper it's scribbled on!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients except tortillas in a greased slow cooker.
    2. 2
      Cover and cook on low heat 6-10 hours.
    3. 3
      Spread hot bean mixture on flour tortillas.
    4. 4
      Fill with favorite burrito toppings.
    5. 5
      Fold and enjoy!

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    Ratings & Reviews:

    • on June 05, 2012

      55

      We really enjoyed these burritos. I added grated cheddar on the inside and then served with our favorite toppings. I made half the recipe and only cooked for 3 hours on low as we were starving and couldn't wait any longer to eat. I also used picante sauce in place of the tomato sauce. Will definitely make this again. Made for Spring 2012 My 3 Chefs.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Burritos (Crock Pot)

    Serving Size: 1 (290 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 480.5
     
    Calories from Fat 177
    37%
    Total Fat 19.7 g
    30%
    Saturated Fat 7.5 g
    37%
    Cholesterol 77.1 mg
    25%
    Sodium 2108.2 mg
    87%
    Total Carbohydrate 42.6 g
    14%
    Dietary Fiber 14.0 g
    56%
    Sugars 5.1 g
    20%
    Protein 34.1 g
    68%
    Detailed Nutrition Values About Nutrition Info

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