Mexican Chicken Burritos (Crock Pot)

Recipe by TERRY B.
READY IN: 6hrs 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add broth, salsa and flour in crock pot, mixing well.
  • Add onion and garlic, stir together.
  • Place whole chicken in crock pot.
  • Cook on low for 6 hours.
  • Remove chicken and shred meat with 2 forks, discard all bones and other unwanted parts.
  • Then run juice thru a blender to make a smooth liquid.
  • Return liquid to crock pot.
  • Add sour cream to juice in crock pot stirring well.
  • Add chicken pieces and let heat on low until ready to serve.
  • Heat beans and tortillas serve with cheese to make burritos.
  • Enjoy.
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