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1/4 Photos of Bread Pudding With Blueberries
This is a cross between my two favorite breakfast foods: french toast and blueberry muffins! This recipe has less sugar than a lot of other bread puddings I have seen which I love about it, and wheat bread works fine too. You can add the optional cinnamon sugar topping for an extra sugary crunch before baking, or it is great with cinnamon syrup or vanilla sauce over the top!
Units: US | Metric
Serving Size: 1 (227 g)
Servings Per Recipe: 4