Best Seafood Pasta Salad
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
15-20
ingredients
- 2 (12 ounce) packages tri-color spiral pasta
- 2 lbs imitation crabmeat
- 1 lb small shrimp, boiled
- 1 bunch green onion, sliced, including tops
- 1 (16 ounce) package frozen peas, thawed and drained
- 1 (6 ounce) can large black olives, drained and sliced
- 1 cup mayonnaise
- 1 cup zesty Italian salad dressing
directions
- Boil pasta according to package directions for al dente. Drain and rinse under cold water till cooled. Drain well.
- Blend mayo and zesty Italian dressing until smooth and creamy.
- Coarsely chop crabmeat.
- Toss pasta, crab, shrimp, green onions, peas,and black olives. Toss with dressing until well mixed and chill.
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Reviews
-
This recipe was great, although I did make a few changes. I didn't have any crab or peas, so that didn't make it in. I added a can of marinated artichoke hearts and some steamed red bellpepper. Instead of zesty italian, I used house italian, not sure if that made a big difference. This recipe was very easy to make. Easy to add my own changes as well. Thank you so much for the idea!
RECIPE SUBMITTED BY
Mother of 2, Grandmother of 1 precious baby girl. I raise and breed horses. Love to cook to relax. I can very rarely leave a recipe alone...lol. always have to try something new with them.