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    You are in: Home / Recipes / Beef Stroganoff Recipe
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    Beef Stroganoff

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    mtchbx20's Note:

    Very easy,my family LOVES it!

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    Units: US | Metric


    1. 1
      In medium saucepan heat soup,cream cheese and cheddar cheese til cheeses are melted and well blended,set aside.
    2. 2
      Boil noodles til done.
    3. 3
      Cook ground beef with garlic and pepper,til beef is done.
    4. 4
      Drain fat off beef.
    5. 5
      Mix all together and serve.

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    Ratings & Reviews:

    • on March 26, 2011


      My DH liked the added cheese in this dish. I doubled the recipe and the meat mixture was very thick. I didn't have another can of cream of mushroom soup to make it creamier so I added a can of cheddar cheese soup and a soup can full of milk to the mixture. When the noodles were added it was still a little too thick so I would add even a little more milk next time. I have to say it was quite tasty for being so easy and would be a great weeknight meal if time was short. Thanks for sharing. Made for PAC Spring 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Beef Stroganoff

    Serving Size: 1 (293 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1157.8
    Calories from Fat 595
    Total Fat 66.1 g
    Saturated Fat 27.3 g
    Cholesterol 288.5 mg
    Sodium 1396.9 mg
    Total Carbohydrate 78.2 g
    Dietary Fiber 3.8 g
    Sugars 5.7 g
    Protein 60.9 g

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