Beef and Macaroni Casserole

Total Time
Prep 15 mins
Cook 15 mins

Easy to put together. Nice with steamed broccoli or a green salad.

Ingredients Nutrition


  1. Preheat oven to 350. Lightly grease a 13 x 9 casserole dish.
  2. Cook macaroni according to box; drain and toss with the 1 tbsp butter and 1/4 tsp salt. Place in bottom of 13 x 9 dish; set aside.
  3. Meanwhile, cook and crumble ground beef with the onion until no longer pink. Drain off fat.
  4. Return cooke, drained beef/onions to skillet.
  5. Stir in both cans of soup, milk, pepper and basil. Stir well.
  6. Pour evenly over the cooked macaroni in the casserole dish.
  7. Sprinkle with the shredded cheese.
  8. Bake at 350 for 15 - 20 minutes.


Most Helpful

This was so easy to put together and a nice change of pace with its mild flavor. I followed the recipe exactly as written except easily halved it (just 2 of us) and mixed the macaroni and soup mixture together before putting in the pan just to make sure all was covered well. Thank you for another good recipe Parsley!

Breezytoo April 11, 2008

My picky kids liked this and between 4 of us we had enough for dinner and for my lunch tomorrow. We will make it again.

Theladys January 16, 2013

Quick, easy and well liked by all.

Smacklet December 13, 2011

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a