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    You are in: Home / Recipes / Battered Fish - Like the Fish & Chip Shop! Recipe
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    Battered Fish - Like the Fish & Chip Shop!

    Battered Fish - Like the Fish & Chip Shop!. Photo by Um Safia

    1/2 Photos of Battered Fish - Like the Fish & Chip Shop!

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Um Safia's Note:

    My family loves fish & chips from the 'chippie'.....but recently it has become far too expensive & we have been dissapointed a few times by the quality of the food. So, here we have the recipe I came up with to satisfy the family when they fancy fish 'n' chips. You can use any white fish fillet you prefer. I like to cut mine into 5" strips so they cook quicker & fit a bit better in my small fryer! If you have any batter left over, it makes great onion rings too......

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 180°C.
    2. 2
      In a 10" x 3" plastic tub, place the flour, egg, salt, seasoning, milk & melted butter. Blend really well using an immersion blender - or liquidize & pour into the tub. (The tub just makes it easier to apply the batter to the fish.).
    3. 3
      Rinse your fillets & cut into 5" pieces. Dust each piece with a little flour.
    4. 4
      Heat your fryer to approximately 180 - 190°C.
    5. 5
      Dip the fillerts one by one in the batter & coat both sides evenly.
    6. 6
      When the oil has reached the correct temp, gently lay one fillet at a time onto the top of the oil.
    7. 7
      Cook until golden brown on both sides - takes me about 4-5 mins, then remove & place on a tray with a wire rack (I use the grill pan) in the oven to stay crisp & hot.
    8. 8
      Repeat with the remaining fish.
    9. 9
      Serve with chunky chips, peas (mushy is best!) & lots of salt & vinegar -- .

    Ratings & Reviews:

    • on August 02, 2009

      55

      Great recipe--crunchy, coating sticks well, flavorful. What more could you want in a battered fish?

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 15, 2009

      55

      This is a very good recipe for deep fried fish. The texture of the coating reminded me of Captain D's fish. We loved it and will be making it a lot. Thanks for posting this wonderful recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 09, 2009

      55

      This is a great recipe for fried fish and one I will use often! I loved the addition of Tony Chachere's cajun seasoning. Spiced it up, but not too much! The coating clung to the fish and was crunchy and deliciously flavored! The picture had me sold on this one and it tasted just as good as it looks!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Battered Fish - Like the Fish & Chip Shop!

    Serving Size: 1 (311 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 435.0
     
    Calories from Fat 68
    15%
    Total Fat 7.5 g
    11%
    Saturated Fat 3.4 g
    17%
    Cholesterol 172.3 mg
    57%
    Sodium 621.5 mg
    25%
    Total Carbohydrate 37.7 g
    12%
    Dietary Fiber 1.2 g
    4%
    Sugars 0.1 g
    0%
    Protein 50.2 g
    100%

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