Fish and Chip Shop Curry Sauce

Recipe by Millereg
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 6
YIELD: 20 ounces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop the onion and apple and fry with the curry powder in the oil until tender.
  • Stir in the flour, cook for 2 minutes and then remove from the heat and add the water, tomato purée, pepper and lemon juice to taste.
  • Simmer for 15 minutes.
  • Store refrigerated.
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