Total Time
30mins
Prep 15 mins
Cook 15 mins

This recipe is a modified Kraft recipe!

Ingredients Nutrition

Directions

  1. Heat oil and add onion and garlic until onion is tender.
  2. Add carrots and thyme and cook for 5min.
  3. Stir in water and barley; bring to a boil.
  4. Reduce heat to med-low; simmer until barley is tender.

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