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    You are in: Home / Recipes / Asian Sauce Recipe
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    Asian Sauce

    Asian Sauce. Photo by Deb's Recipes

    1/1 Photo of Asian Sauce

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Rita~'s Note:

    Great for grilling with an Asain touch! Use it sparingly, as you would a steak sauce.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small saucepan combine all ingredients. Cook and stir until bubbly.
    2. 2
      Serve with grilled tofu, chicken, beef, or pork, or lightly brush sauce on meat during last 10 minutes of grilling time.
    3. 3
      Cover and store in refrigerator up to 2 weeks.

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    Ratings & Reviews:

    • on November 02, 2007

      55

      Delicious! A very versatile dipping sauce!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 13, 2006

      55

      I used this sauce on as a grilling sauce on boneless chicken breast and it came out great. Everyone loved it. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 15, 2006

      55

      Rita, I never go wrong with your recipes. I loved this sauce, very flavorful and extremely easy to put together. Served it as a dipping sauce for some grilled shrimp. Awesome!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Asian Sauce

    Serving Size: 1 (17 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 30.6
     
    Calories from Fat 5
    16%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.3 mg
    0%
    Sodium 507.5 mg
    21%
    Total Carbohydrate 5.4 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 3.1 g
    12%
    Protein 1.0 g
    2%

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