Quick & Easy Taco Dip
"I received this recipe from a friend of my sister's. It's so easy and delicious! Everytime I make it, it's always a hit. Great for get-togethers or even on the side with a taco dinner."
photo by puppitypup
- Ready In:
- 37mins
- Ingredients:
- 3
- Serves:
-
5
ingredients
- 1 (8 ounce) package cream cheese
- 1 can chili with beans (I prefer Hormel)
- 1 (16 ounce) package shredded monterey jack and cheddar cheese blend (or any type of shredded cheese you prefer)
directions
- In a deep casserole dish or pie plate, spread cream cheese on bottom with spoon.
- Spread chili on top of cream cheese layer.
- Spread shredded cheese on top.
- Bake in a 350 degree oven until cheese on top is completely melted.
- Remove from oven.
- Let dip settle for about 10 minutes.
- Serve with your favorite tortilla chips.
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Reviews
-
I make this one all the time!! I call it chili and cheese dip though, it always hits the spot! -
Hubby liked this dip more than I did. The cheese makes it a little hard to eat. It is quick and easy to make. Thanks Sara.
RECIPE SUBMITTED BY
Sara in FL
Holbrook, 0
Hello.. :) Boy, am I glad I discovered RecipeZaar! I've found some really great recipes here. I'm from Long Island, NY, but recently relocated to Port St. Lucie, FL. I work as a Document Specialist for a large publishing company. I love to cook; I don't have a favorite cookbook - I enjoy trying out recipes from ordinary people who are willing to share them. :) My passions are cooking, baking, my pets, shopping, reading, listening to music and watching movies. I have lots of pet peeves, but one of my biggest are people who don't use seasoning in their foods! lol. If I had a month off from work with no responsibilities (assuming this is with pay, of course) I would shop, shop & shop! :)
