Cream Cheese Taco Dip
photo by May I Have That Rec

- Ready In:
- 30mins
- Ingredients:
- 8
- Yields:
-
1 bowl
ingredients
- 1 (16 ounce) container sour cream
- 2 (8 ounce) packages cream cheese, softened
- 1 (1 1/4 ounce) package taco seasoning
- 1 (16 ounce) jar your favorite salsa
- 2 cups sharp cheddar cheese, grated
- 1 large tomatoes
- 1⁄4 cup black olives
- 3 scallions, chopped very fine
directions
- Using mixer, mix together sour cream, cream cheese, and taco seasoning.
- Pour into clear glass dish, that will hold 7 cups.
- Pour salsa on top of sour cream mix.
- Sprinkle cheese on top of the salsa.
- Cut up the tomatoes and scatter them on top of the cheese.
- Scatter the olives and then the scallions.
- Serve with your favorite chips.
Reviews
-
very much like a seven layer dip. softened to me means that i can nuke it for 15 sec and be good but this dip needed the cream cheese to be really soft to mix well. i dont like the tomatoes to be chilled as they hurt my teeth so the leftovers were a little tricky. but the flavor was good and went together with out to much trouble. thanks for a quick good dip for parties
RECIPE SUBMITTED BY
<p>I'm the mother of 2 (boy and a girl), currently 3 grandchildren (all girls), 1 Chihuahua (Bebe` Chico), and at last count 8-yard cats. Too many of my city friends believe I live a pretty boring life in the country. But country life is perfect for me. For fun I travel around the state visiting country fairs and craft shows. I own more gardening and craft books than cook books, that's what drew me to recipezaar. My passions are cooking, gardening, scrapbooking, sewing and spending time with my family.</p>
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