Sock It to Me Cake

"I got this recipe from a lady in our church. She made this for me after I had my little girl. This was back in 1990 and after all these years this is still one of my favorites."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 15mins
Ingredients:
11
Serves:
12
Advertisement

ingredients

Advertisement

directions

  • Mix cake, white sugar and Oil. Beat in beaten eggs and sour cream.
  • Pour 1/2 cake mixture into well greased Bundt Pan.
  • Mix brown sugar and cinnamon and put on top of cake batter. Add pecans.
  • Pour the remaining cake batter over the pecan layer.
  • Bake at 350 for 1 hour. Cool cake and then glaze.
  • GLaze.
  • Mix all glaze ingrediants together. Pour over a cood cake.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I like this recipe much better than the one on Duncan Hines Butter recipe cake mix. The two things I do differently is that I add 2 tsp of cinnamon with the brown sugar and I use 1 cup of nuts and add vanilla flavoring and then you end up with the perfect cake.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes