Yorkshire Beef Puff

Recipe by Nanna D
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Arrange meat over bottom of a 9”square glass baking dish that contains 1/8” meat drippings or oil.
  • Beat flour, milk, eggs and salt for 2 minutes and then pour over meat in the pan.
  • Bake in a very hot oven (450 degrees) for about 30 minutes.
  • Serve with gravy or sauce.
  • If you have no drippings, substitute vegetable oil.
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