Wannabe Goulash
photo by Charlotte J
- Ready In:
- 30mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 1 lb ground beef
- 1 onion, diced
- 1 garlic clove, minced (or garlic powder)
- 1 tablespoon beef base (to taste)
- 2 cups water
- 3 tablespoons paprika
- 1 (14 ounce) can stewed tomatoes
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 1 cup elbow macaroni, uncooked
- 1 (14 ounce) can corn or (14 ounce) can hominy
directions
- brown ground beef and drain excess fat.
- add onion and garlic to beef and cook until tender.
- add water, tomato paste, worcestershire, stewed tomatoes, paprika and beef base.
- Add uncooked macaroni and let simmer for about 20 minutes until macaroni is tender--add more water if needed.
- Hominy/corn are optional if you like--I like it, the rest of the family doesn't.
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Reviews
RECIPE SUBMITTED BY
ssinderella
United States
I was raised in SoCal and currently live in Las Vegas I am a licensed veterinary technician as well as a registered nurse. I grew up in my parents restaurant, so I learned to cook by watching and doing. No recipes, just what the basic ingredients were. I cooked for a while during my teen years and got to make my own creations which was fun, but left the business in '93..many fond memories still remain. I am mom to a wonderful 12 year old daughter who shares my love of cooking, although her tastes run to the exotic (at least for most 12 year olds I know). She loves Japanese, Chinese and and Thai food. Her favorites are Jellyfish and sushi.