Veggie and Pepperoni Pizza

Recipe by MsLizze
READY IN: 30mins
YIELD: 2 pizzas
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 450.
  • Spread the pepperoni between two paper towels and blot to remove the excess grease.
  • Brush the olive oil over the pizza crusts and cover with the pizza sauce.
  • Next add the cheese, pepperoni, and tomatoes in that order.
  • Finally topped with the chopped vegetables.
  • Place pizzas on pizza stones or pizza pans. These really work better than cookie sheets.
  • Change the oven temperature to 425 before putting the pizzas in the oven.
  • Bake until the crust is a golden brown. About 15 minutes.
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