Vegetable Jhalfrazie
A vegetable curry with an intriguing name and an interesting taste. From an Indian website I have since lost.
MAKE IT SHINE! ADD YOUR PHOTO
INGREDIENTS
Nutrition- 3cups mixed vegetables, boiled
- 2
- 2
- 1⁄2inch piece ginger
- 1tablespoon coriander
- 1⁄2cup ketchup
- 1teaspoon chili powder
- 1teaspoon sugar
- 3
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DIRECTIONS
- Chop onions, tomatoes, green chillies ginger and coriander.
- Heat ghee and fry onions until golden. Add tomatoes, chillies and ginger and fry at least two minutes.
- Add ketchup, vegetables, spring onions, chilli powder, sugar and salt to taste.
- Cook 5 - 10 minutes and serve hot.
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