Turkey Spinach Burgers

Recipe by Ma Field
READY IN: 40mins
SERVES: 4
YIELD: 4 patties
UNITS: US

INGREDIENTS

Nutrition
  • 4
    ounces feta cheese, crumbled
  • 1
    lb ground turkey (or ground chicken)
  • 1
    (10 ounce) box frozen chopped spinach, thawed and squeezed dry
  • 1
    tablespoon all purpose Greek seasoning
  • 4
    teaspoons cucumber ranch salad dressing (optional)
  • 1
    red onion, sliced into rings (optional)
  • 4
    onion rolls, split (optional)
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DIRECTIONS

  • Combine first four ingredients. Mix until well blended. Shape into four patties.
  • Grill or panfry 8-10 minutes per side.
  • Serve with optional rolls topped with onion and dressing.
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