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Three Corn and Cheddar Spoon Bread

Three Corn and Cheddar Spoon Bread created by Clevergirl7

A delicious and easy side dish I like to serve with tacos or anything Mexican!

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Preheat oven to 350°F.
  • Beat eggs in medium bowl.
  • Add 1 cup cheese, cream style corn, whole kernel corn, muffin mix, sour cream and melted butter; mix until thoroughly combined.
  • Pour mixture into greased 2-quart baking dish.
  • Bake in oven 45 minutes to 1 hour or until center is set.
  • Top with remaining cheese; bake 2 minutes more or until cheese is melted.
  • For another option: Add 1 small can drained, diced green chilies or chopped pimiento to batter before baking).
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"A delicious and easy side dish I like to serve with tacos or anything Mexican!"
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  1. Rebecca D.
    It's the best corn bread I've ever had... My family loves it thank you Soo much
    Reply
  2. Clevergirl7
    Three Corn and Cheddar Spoon Bread Created by Clevergirl7
    Reply
  3. Clevergirl7
    OK. I'm giving this 5 stars, but I'm probably not going to make this again since I make another recipe which is similar (and which I prefer.) This was a little sweeter than "mine," I suggest using the optional peppers, and/or hot pepper jack cheese, and leave in in the oven close to an hour. It will puff-up beautifully.
    Reply
  4. Creation In Hope
    Three Corn and Cheddar Spoon Bread Created by Creation In Hope
    Reply
  5. Creation In Hope
    Three Corn and Cheddar Spoon Bread Created by Creation In Hope
    Reply
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