Tasty Baked Potato Wedges

Recipe by LuuvBunny
READY IN: 50mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash and pat dry potatoes. Cut into wedges or fry shape.
  • Put into a large bowl.
  • Add all spices and oils into the bowl and combine well.
  • Line a cookie sheet with parchment paper.
  • Transfer coated potato wedges to cookie sheet.
  • Bake in 400°F oven for about 40 minutes.
  • Flip the potatoes over every 10 minutes or so.
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