Taco Roll-ups

Recipe by Diana Adcock
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl combine the cream cheese, sour cream, olives, chilis, onions, cheese, garlic and taco seasoning mix.
  • Mix well.
  • Lay our your 6 flour tortillas on a clean surface and evenly divide the cream cheese mixture.
  • Spread evenly over the surface of each tortilla.
  • Add equal amounts of refried beans on top of each tortilla and spread evenly.
  • If using shredded lettuce and tomatoes add now.
  • Roll and place on a plate seam side down.
  • Cover with plastic wrap and chill for at least 1 hour.
  • Remove from fridge and slice into 1 inch rounds.
  • Serve.
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